Mountain House Beef Stroganoff with Noodles

Tender pieces of beef, tasty onions and mushrooms blended in a savory cream sauce over a bed of egg noodles ... with a dish this satisfying, you'll never guess that it's freeze-dried.

Beef Stroganoff: Beef (beef, rosemary extract, salt), Corn Starch, Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), Sour Cream (cultured milk, cream, skim milk, enzymes), Nonfat Dry Milk, Onion, Sea Salt, Seasoning (natural flavor [yeast extract], salt), Mushroom, Brown Sugar (cane sugar, cane syrup), Lemon Juice (lemon juice concentrate, lemon oil), Yeast Extract, White Pepper, Garlic Powder Precooked Noodles: Durum Semolina, Whole Egg, Salt

CONTAINS: Milk, Egg, Wheat

2 servings per container
Serving size 1 1/2 cups (61g) dry mix
(makes 1 cup prepared)
Calories per pouch: 560