Mountain House Beef Stew

A blend of tender diced beef, carrots, peas, and potatoes are sure to give you that warm, fuzzy feeling of satisfaction. Ideal for warming up in the backcountry.

Potatoes (potatoes, sodium acid pyrophosphate), Beef (beef, salt), Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), Green Peas , Corn Starch, Carrots, Beef Broth (beef stock, natural flavor, salt, yeast extract, sugar, beef fat), Onion, Celery, Sea Salt, Cane Sugar, Garlic Powder, Basil, Oregano, White Pepper, Bay Leaves, Celery Seed

2 servings per container
Serving size 1 cups (46g) dry mix
(makes 1 cup prepared)
Calories per pouch: 420